What our customers say:

Highly recommended for their poulet sauce blanche, rougaille saucisse and Gato D’Angkor for dessert . Worth to try the La Creole with the blend of Asian and French infused with Cambodian touch. Do not forget to try their home-based rum and tastefully made chutney. A not to be missed for those who are seeking to quench the hunger for French cuisine in Siem Riep. Read the review in Trip Advisor

From the Georges Family and staff: Thank you for your wonderful review.

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 About Georges Rhumerie
Our unique take on French Creole is inspired by Georges’ multicultural background. The flavours of his home on Reunion Island combine with French and Asian influences to create new twists on classic dishes, while remaining an authentic expression of Creole fusion cuisine.